Sesame seeds are rich source of calcium, manganese, copper, iron, zinc, vitamin E and fiber. A handful of sesame seeds contains more calcium than a glass of milk. It is extremely beneficial for women in their menopausal stage. Make sesame seeds an important part of your daily diet as it is beneficial for overall human health. Some ways to include sesame seeds in our diet is by sprinkling toasted sesame seeds over vegetable stir fry and curries, by adding it to salads, rice dishes, muffins, etc, by cooking in sesame seed oil and by making this very simple sesame seed balls. It is made with jaggery and sesame seeds. Jaggery as you all know is rich in iron. So here is a wonderful way in which you can enjoy the health benefits of both sesame seeds and jaggery. Now let us learn how to make ellu urundai following this easy recipe.

Ellu Urundai-Sesame Seed Jaggery Balls

Prep Time : 10 mins
Cook Time : 20 mins
Yields:15-17 balls
Recipe Category: Indian Sweets-Laddu
Recipe Cuisine: Indian Sweets
Author:Padhu Sankar
Ingredients needed
Sesame seeds-1 cup
Jaggery -1/2 cup
Ghee -1 tsp
Yields:15-17 balls
Recipe Category: Indian Sweets-Laddu
Recipe Cuisine: Indian Sweets
Author:Padhu Sankar
Ingredients needed
Sesame seeds-1 cup
Jaggery -1/2 cup
Ghee -1 tsp
Preparation
Dry roast sesame seeds in a pan over medium heat until the seeds pop up or sizzles. Stir continuously to roast evenly.
Melt jaggery in half cup of water and filter its impurities.

Method
Boil the filtered jaggery with a tsp of ghee until it thickens and you get a soft ball consistency.
(If you drop a tsp of jaggery syrup in a cup of water, it should not dissolve but solidify immediately and you should be able to collect it and make a soft ball out of it).That is the right consistency.
At this stage, add the sesame seeds and mix well.
Then grease you hands with ghee and make balls out of it when still hot.(when your hands can bear the heat)
Note - If the mixture hardens, heat it again and make balls.
Store it in an air tight container and enjoy. It has a self life of 10-15 days if stored in an air tight container.
Sesame seed recipes
Sesame Seed Rice (Ellu Sadam)
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i love ellu urundai ..n these look perfect..loving.
ReplyDeleteThe laddus look yummy padhu. It makes an excellent in between meal snack :)
ReplyDeleteMy family love these ellu urundais. Urs look perfect.
ReplyDeleteThe photos are lovely & they look delicious! I've shared an award with you...just come over to my blog to pick it up :)
ReplyDeletemy grandma makes this very yummy and i havent tried this yet.nice heart shaped ellu urundai
ReplyDeleteAren't those so cute and adorable? Love the ellu urundai. I bet the taste is heavenly.
ReplyDeleteSoooo delicious and simply superb sesame deeds balls..
ReplyDeletehey i love the heart shaped tilgul.....great timepass
ReplyDeleteHeart shapes looks lovely. Nice idea of heart shapes.The plant is also so beautiful.
ReplyDeletePadhu, you are rocking & Ellu urundais looks awesome...
ReplyDeletei had no idea that jaggery is a type of sugar. actually is the first time I hear this word. your sesame hearts look perfect for Valentine's day. thanks for sharing
ReplyDeletelooove it padhu ...love sesame balls..love kadala mittai also..remembering my school days now !!!! Thank u so much for dropping by my blog and i'm really sorry for taking some time ,seriously I got tied up with work, Am glad i visited ur blog and am ur follower now there by I don't miss ur awesome recipes..Do drop in my blog when u find time dear ...:)
ReplyDeleteFeel like munching some,tempting ellu urundais..
ReplyDeleteTraditional recipe and lovely shapes seems tasty too.......
ReplyDeleteMy fav dessert...lovely pics
ReplyDeleteOh my, i love sesame balls, i never knew it was this easy to make it at home...
ReplyDeleteLove the sesame seeds hearts, perfect for valentine's day :)
ReplyDeleteYou have a wonderful blog with nice collection of vegetarian recipes!!
Do visit my blog too :)
Anu Ganesh
http://www.myscrawls.com
Ellu urundai looks delicious, my grandma makes more often.
ReplyDeletesimple and delicious dish
ReplyDeleteyummy:)
ReplyDeletegood one !
ReplyDeleteLove ellu urundai..this looks so inviting,love the heart shape ones
ReplyDeleteHealthy recipe for all, thanks for sharing, beautiful click too
ReplyDeleteLovely recipe and nice presentation..First time here and you got a lovely blog...Happy to follow you.
ReplyDeleteFunWidFud
The Sesame seed balls look delicious.I have not tried my hand in making this.Your recipe makes it sound so simple.Will soon try this out.
ReplyDeleteBeautiful and heart healthy recipe :)
ReplyDeleteHey i shared an award with u.. please follow this link :)
http://tahemeemshaik.blogspot.com/2011/02/its-raining-awards.html
The sesame hearts looks soo crunchy n yummy..
ReplyDeleteYou have a lovely space n great collection..
Happy to follow u:-)
ayyo! that is my favorite... The outcome of my mothers preparation is a bit different... we prepare it on sankrant... "jan"
ReplyDeleteYou make me remember Amma...thanks
Hai...I am here for the first time...Great blog
ReplyDeleteVery healthy and tasty recipes. Sesame seeds look
ReplyDeleteI love this and it is easy to make..
ReplyDeleteThanks for dropping by
Happy to follow...
My culinary Trial room
Oh wow!!.. I like the heart shaped ones so much and looks very nice near the plants. The plants are so cute :).. thank you for the health facts along with a yummy recipe.....
ReplyDeleteHi padu I tried and I couldn't make balls.. What is the reason? Anything can I do to shape balls as soon as I not make balls...,
ReplyDeleteOnly if you switch off at the right stage, you will be able to make balls. If not either it will be too sticky or too dry. You can try reheating it if it has hardened.
DeleteHi padhu, can i use Karupatti ??
ReplyDeleteYes, you can use karupatti.
DeleteHi padhu, I tried groundnut laddu.it came out very well. I made (4)some laddus after that groundnut became hard.. Again I heated groundnuts jaggery stuff. Next I couldn't make laddus. This time I want to try different shapes like diamond, cup shape. To get diamond shape.. Can I apply butter or ghee or oil to plate? Can I trasfer the sesame jaggery stuff to plate? Is it possible to cut diamond shape immediately ...please reply mam
ReplyDeleteYou must have heated it too much. That is why you were not able to make laddus again. Yes, you can grease a plate with ghee and transfer the sesame jaggery mix and make tikkis.But tikkis also you will not get if you have over cooked the jaggery syrup.
Delete