Pesto Pasta is so easy to make and tastes great. If you have pesto with you, this can can be made in a jiffy. You can replace penne with any pasta you want. Today we will learn how to make pesto penne pasta following this easy recipe.
Bring plenty of lightly salted water to boil in a pan. Add pasta and cook for 8 to 10 minutes or until al dente. (it should be soft but not mushy). You can check it by tasting it.
Reserve 2-3 tbsp of the water and drain the rest of the water.
Heat olive oil in a pan over medium heat, add pesto and warm it a little. (refer recipe for Basil Walnut Pesto)
Add the cooked pasta and 2 tbsp of the reserved pasta water. Mix well so that it is well coated with the pesto.
Top it with cheese and enjoy delicious pesto pasta warm. (you can use any cheese but parmesan is preferable)
Easy Pesto Penne Pasta
Prep Time : 15 mins
Cook Time : 5 mins
Serves: 2
Recipe Category: Dinner/Lunch/Pasta
Recipe Cuisine: International
Author:Padhu Sankar
Serves: 2
Recipe Category: Dinner/Lunch/Pasta
Recipe Cuisine: International
Author:Padhu Sankar
Ingredients needed
Penne Pasta – 2 cups
Olive oil – 2-3 tsp
Pesto – 2-3 tbsp
Parmesan cheese – as needed
Salt as needed
Preparation
Bring plenty of lightly salted water to boil in a pan. Add pasta and cook for 8 to 10 minutes or until al dente. (it should be soft but not mushy). You can check it by tasting it.
Reserve 2-3 tbsp of the water and drain the rest of the water.
Method
Heat olive oil in a pan over medium heat, add pesto and warm it a little. (refer recipe for Basil Walnut Pesto)
Add the cooked pasta and 2 tbsp of the reserved pasta water. Mix well so that it is well coated with the pesto.
Top it with cheese and enjoy delicious pesto pasta warm. (you can use any cheese but parmesan is preferable)
Enjoy more PASTA RECIPES from Padhuskitchen.
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