Iced Lemon Tea (with mint flavor)
Lemon – 1
Tea powder -1 tsp or tea bag -1
Ice cold water – 2 cups
Ice cubes – 2-3
Sugar or honey to taste
Mint leaves – 3-4 leaves for garnishing (optional)
Bring half cup of water to rolling boil. Switch off and add 1 tea bag/1 tsp tea powder.
Let it steep for 10 minutes. Discard the tea bags or strain the tea and allow it to cool.
Add juice of 1 lemon and sugar. Stir well for the sugar to dissolve.
Then add 2 cups of cold water.
Refrigerate until chilled. Add ice cubes before serving
You can increase or decrease the ingredients according to your taste.
Note – I have garnished with a few mint leaves just to make it visually appealing.
Meet you all with more interesting recipes.