Tuesday, May 20, 2014

Cups to Gram conversion (Flour-Sugar-Butter)

Frequently I get questions on how much gram is 1 cup of  flour or sugar especially when it comes to baking. Measurements are very important in baking. It is really difficult to write both the measurements (cups and grams) every time. So I decided on a separate post hoping it will be useful for everyone. 

Kitchen scale

1#All purpose flour

Cup measurements to grams

1/8 cup=15 grams

1/4 cup=30.25 grams

1/3 cup=40 grams

1/2 cup=62.5 grams

3/4 cup=90 grams

1 cup= 125 grams

2#Butter

1 stick butter - 8 tbsp

Cups to Grams

1/8 cup=30 grams

1/4 cup=55 grams

1/3 cup=75 grams

1/2 cup=115 grams

2/3 cup=150 grams

3/4 cup=170 grams

1 cup=225 grams

3#White granulated Sugar-Dark Brown Sugar

 2 Tbsp= 25 g

 1/4 cup = 50 g

 1/3 cup = 67 g

 1/2 cup = 100 g

 2/3 cup = 134 g

 3/4 cup = 150 g

 1 cup = 200 grams

Check out the Standard measuring cups and spoons I use for all my recipes.

Hope this post will be helpful for all of you. Don’t forget to hit the +1, Share button, Tweet button, Pin it button, if you like the post. You can follow us on Google Plus, Pinterest, Twitter, Facebook and Subscribe to RSS Feed to receive latest updates.


4 comments:

Thank you for dropping by my blog.Hope you enjoyed reading the recipes.Your feedback and comments are appreciated. Comments with links to external sites will be deleted.