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Spinach with Garlic and Lentils

April 3, 2010 by PadhuSankar 50 Comments

Spinach Dal – Dal Palak – Spinach with Garlic and Lentils

Spinach DalThe health benefits of spinach are numerous and its ability to help prevent disease is well known. It has antioxidants which helps fight cancer. Spinach is considered a super food. Spinach and many other dark leafy greens are loaded with calcium, folic acid, iron, Vitamin K, A and C. So try to include greens in your diet regularly and pave your way to better health. This is a very tasty and comforting dish. Now to the Spinach Dal /Dal Palak recipe

Ingredients needed

Spinach – 2 cups tightly packed
Onion -1 medium sized
Tomato – 1
Garlic – 5-6 cloves
Toor dal – 1/4 cup
Turmeric powder – a pinch

For the seasoning

Cumin seeds – ½ tsp
Mustard seeds – ½ tsp
Urad dal – ½ tsp
Red chillies -1 chilli broken into small pieces
Green chilli finely chopped -1
Hing/asafoetida – a pinch
Oil/Ghee – 2 tsp

Preparations

Wash spinach well, remove the stalks and chop it finely

Chop onions, garlic and tomatoes( deseed it) finely.

Pressure cook dal with turmeric powder till soft. Mash it well and keep it aside.

Cook spinach in a little water, mash it and keep it aside.

Dal PalakMethod

Heat 2 tsp of oil and add the ingredients for seasoning.

When mustard splutters, add garlic and sauté for a few minutes.

Then add onions, sauté well till onions turn golden brown.

Then add tomatoes and cook till tomatoes turn mushy.

Add cooked dal, cooked spinach, half a cup of water and simmer for 5 minutes.

Serve hot Spinach Dal /Dal Palak with rice or roti.

Meet you all again with another interesting post, till then it is adieu from Padhu of Padhuskitchen.

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Filed Under: Side dish, Side Dish For Chapati, Uncategorized Tagged With: Dal, Garlic, Greens, Spinach recipes, Uncategorized




Previous Post: « Potato Curry Recipe
Next Post: Jeera Rasam Recipe »

Reader Interactions

Comments

  1. jeyashrisuresh

    April 3, 2010 at 3:50 pm

    i always make the traditionlkeerai masiyal. nice variation of adding garlic to it.cute presentation

    Reply
  2. Swathi

    April 3, 2010 at 3:50 pm

    Padhu,

    Healthy dish, i make more often

    Reply
  3. Sushma Mallya

    April 3, 2010 at 4:04 pm

    Nice & healthy one,garlic gives such a nice distinct flavour…looks yum

    Reply
  4. Jay

    April 3, 2010 at 4:41 pm

    simply superb

    Reply
  5. Lyndsey

    April 3, 2010 at 5:08 pm

    Yum! I love spinach even though it's healthy, hehe! I do like how the spinach is the main ingredient and just a touch of lentils!

    Reply
  6. Priya

    April 3, 2010 at 5:10 pm

    Such a healthy and nutritious dish, love it..

    Reply
  7. Ramya

    April 3, 2010 at 5:41 pm

    cute presentation..Wholesome food:)

    Reply
  8. Yummy Team

    April 3, 2010 at 6:21 pm

    Healthy and delicious curry!! Nice recipe..

    Reply
  9. PS

    April 3, 2010 at 9:57 pm

    I also prepare spinach almost he same way..as usual nice presentation..

    Reply
  10. Geetha Achal

    April 3, 2010 at 10:02 pm

    சத்தான சுவையான கீரை குழம்பு…சூப்பர்ப்…

    Reply
  11. Nithu Bala

    April 3, 2010 at 10:44 pm

    Thatz too delicious..very healthy dish..

    Reply
  12. Silence Sings

    April 4, 2010 at 4:32 am

    I too prepare this kind of dish but with moong daal…will try this healthy dish surely….

    Reply
  13. alwayswinner786

    April 4, 2010 at 5:50 am

    Another delicious and healthy dish Padhu! Love it.
    Happy Easter!

    Reply
  14. Ms.Chitchat

    April 4, 2010 at 6:22 am

    Almost similar to my way of preparation minus the garlic. U r very creative in presenting the dishes. Lovely 🙂

    Reply
  15. Peanutts

    April 4, 2010 at 6:43 am

    wow, great combination spinach , garlic and lentils. Looks delish

    Reply
  16. Rumana Rawat

    April 4, 2010 at 7:06 am

    Great combination.. looks delicious:-)

    Reply
  17. Meena

    April 4, 2010 at 8:23 am

    hi padhu…love this dish…i make a similar dish too…looooove your version…

    Reply
  18. Aruna Manikandan

    April 4, 2010 at 9:06 am

    Healthy dish dear….

    Reply
  19. Supriya Nair

    April 4, 2010 at 10:36 am

    Love this curry…amazing combination. The presentation is fantastic..the click is fab 🙂

    Reply
  20. Suma Rowjee

    April 4, 2010 at 12:19 pm

    Love this dal, specially with rice…

    Reply
  21. Magia da Inês

    April 4, 2010 at 1:07 pm

    Olá, amiga!
    Passei para uma visitinha…
    Seu cantinho está lindo, agradável e de bom gosto.

    F E L I Z P Á S C O A!!!

           ( ),,( )
           (=':'=)
      ﻶﻉჱﻶﻉ═¤═(,,)♥(,,)═¤═ﻶﻉჱﻶﻉ

    Com carinho, para você e sua família…

    Itabira – Brasil   

    Reply
  22. Mano Saminathan

    April 4, 2010 at 1:26 pm

    very nice presentation and innovative photographs!

    Reply
  23. Anisheetu

    April 4, 2010 at 1:55 pm

    very nice dal…

    Reply
  24. Trix

    April 4, 2010 at 2:04 pm

    This dish has everything I love in it!

    Reply
  25. Malar Gandhi

    April 4, 2010 at 2:12 pm

    Perfect comfort meal…like spinach in all forms.

    Reply
  26. PJ

    April 4, 2010 at 4:06 pm

    agree with Malar above, this is such a perfect comfort meal.. all i need is some rice and some pickle and i am good to go 😀

    Reply
  27. Babli

    April 4, 2010 at 4:27 pm

    Healthy and delicious dish. Lovely combination.

    Reply
  28. மகி

    April 5, 2010 at 1:24 am

    Simple and healthy spinach Dhal.
    Love your fruit/veggie carvings..keep it up! 🙂

    Reply
  29. Tina

    April 5, 2010 at 1:47 pm

    Healthy and delicious…

    Reply
  30. Suparna

    April 5, 2010 at 1:47 pm

    hey pravs,
    pretty pics as always…dal with spinach is really comforting, I make it simpler , should keep ur version in mind 🙂

    Reply
  31. Tina

    April 5, 2010 at 1:47 pm

    Nice and beautiful clicks…

    Reply
  32. Madhuri

    April 5, 2010 at 3:52 pm

    Looks delicious!
    I have been tagged you under Tag award. Please see more on my blog.

    Reply
  33. Ushnish Ghosh

    April 5, 2010 at 6:04 pm

    Dear Padhu
    How are you?
    I am really missing out on many recipes…This one is very nice..as soon as I go back I will read them all
    have a nice week

    Reply
  34. Gulmohar

    April 5, 2010 at 6:18 pm

    I love this comforting combo

    Reply
  35. Sarah Naveen

    April 5, 2010 at 7:56 pm

    this color is better for the blog i guess 🙂
    curry looks so yummy!!! nice click..

    Reply
  36. Latha

    April 5, 2010 at 8:24 pm

    Simple and nice recipe….I too make this way :).

    Reply
  37. Cham

    April 5, 2010 at 8:57 pm

    Lovely spinach and dhal kootu!

    Reply
  38. Deepa

    April 6, 2010 at 1:46 am

    Healthy and simple spinach dal…

    Deepa
    http://hamareerasoi.blogspot.com/

    Reply
  39. Krishnaveni

    April 6, 2010 at 8:36 am

    Excellent and healthy curry……looks beautiful

    Reply
  40. A Homemakers Diary

    April 6, 2010 at 10:40 am

    we love spinach dal and your recipe looks yummy. it looks so green yummy.

    Reply
  41. Unseen Rajasthan

    April 6, 2010 at 3:53 pm

    Spinach is one thing that i really love !! Simply awesome recipe !!Unseen Rajasthan

    Reply
  42. ~Lisa~

    August 16, 2010 at 12:15 am

    I love soups like this. Healthy and flavorful.

    Reply
  43. Abishek.R Srikaanth

    February 25, 2013 at 2:37 pm

    Thanks for the recipe. Spinach with Tomato is usually said to be a deadly combination inducing Kidney Stones. Have you ever thought about it? Just wondering….

    Reply
  44. PadhuSankar

    February 25, 2013 at 4:21 pm

    Yes, Abishek, that is why we are removing the seeds of the tomato and using it. (See I have written deseed the tomatoes).

    Reply
  45. uma pavan

    September 4, 2013 at 9:04 am

    hi padhu

    Firstly i thank u for giving easy way to make good dishes
    i recently saw ur blog and tried baby corn fry and mushroom fry its too easy and simple. myself n hubby loved both the thing and we added brocolli it was yummy………

    today i'm trying aloo mattar and dhal palak……..i'm southee dont know north dishes 2 prepare, after watching ur blog i'm cool to say that its easy ……..
    thanks a lot……….

    Reply
  46. Deepthi

    February 19, 2016 at 1:48 am

    Thanks padhu I love your site
    I started learning cooking from your site

    Reply
  47. Shalu

    April 11, 2016 at 11:12 am

    I tried this recipe it came out tasty..awesome padhu

    Reply
  48. jeevagan jeeva

    September 24, 2016 at 12:13 am

    Thank you for the nice dish.

    Reply
  49. Piscean

    September 20, 2017 at 11:14 pm

    Padhu, can you please briefly explain what you mean by 'cook spinach with little water'? Should I just add chopped spinach and water and let it get cooked for about 10 minutes? Please help!

    Reply
    • Padhu Sankar

      September 21, 2017 at 11:16 am

      Yes, cook the chopped spinach in a little water and mash it well. You can also pressure cook spinach with water just for 1 whistle. Once you open the cooker, mash the greens well.

      Reply

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Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ...

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