Big juicy tomatoes -4
Onion -1 medium chopped
Garlic – 3 cloves chopped
Pepper powder and salt to taste
Butter- 2 tsp
All purpose flour/maida – 3/4 tsp
Bread croutons – (optional)
Heat butter in a pan,fry garlic and onions.
Add chopped tomatoes, 1 cup of water, salt and pressure cook for 1 whistle.
After it cools, puree it in a blender.
Strain the blended mixture in a soup strainer to remove seeds and skin.
Melt a little butter in a pan, add maida to it and cook for a few seconds on low flame. Keep stirring. Maida is added to thicken the soup.
Now add the blended mixture little by little to the above while constantly stirring the maida.
(This is done to prevent formation of lumps)
Reheat the soup, check for salt. Add needed pepper powder and serve it topped with cream and fried bread croutons. Enjoy a bowl of hot steaming homemade soup!!
Note -If u do not have a pressure cooker, you can cook it in an open pan.
This recipe serves 2.
Meet you all again with an interesting post, till then it is bye from padhu of padhuskitchen.