Heat oil, add cloves, cardamom and cinnamon, saute for a 2-3 seconds, then add onions and sauté till it turns transparent.
Enjoy preparing this easy biryani recipe!!
You can pressure cook keeping a vessel inside the cooker or cook it in a pan with lid or you can do everything directly in the rice cooker itself. Since I do not like to cook directly in the rice cooker, I did everything in a pan and transferred it to the rice cooker.
Check How to make Biryani in Pressure cooker (another method with step wise pictures) or click the picture below to take you to that page.
If you do not know how to use the pressure cooker for cooking rice,check here
Do check my lovely collection of rice recipes.
Meet you all again with more interesting recipes, until then it is bye from Padhu of Padhuskitchen.