ONAM/VISHU RECIPES View full collection here
Parippu-curry  Varutharacha-sambar-recipe-kerala-style  mixed-vegetable-sambar  Tomato rasam  Kerala aviyal  kalan  Mambazha-Pulissery Olan  Pumpkin Erissery  Pineapple Pulissery  Cabbage thoran  Ulli theeyal  Beetroot Pachadi  Pineapple Pachadi  Vellarikka Pachadi  Bittergourd Pachadi  Vazhakka Mezhukkupuratti  Kerala koottu curry  Puli Inji  Sambaram  Parupu payasam  Semiya-payasam  Palada pradhaman  Ada pradhaman  Chakka pradhaman  Unniappam  Nendran-chips  Ila Ada  Chena vanpayar erissery  Moru curry 

Tuesday, April 19, 2016

Mushroom Frittata-Oven Baked Mushroom Frittata Recipe

Frittata is an egg-based Italian dish similar to an omelette but cooked in a different method. The ingredients are sauteed in an oven-safe skillet and then baked. It is so easy and fast to make. It is perfect for a light breakfast or dinner. Today we will learn how to make Mushroom Frittata following this easy recipe with step wise pictures.

Mushroom Frittata-Oven baked mushroom frittata

Mushroom Frittata

 Prep Time : 10 mins
 Cook Time : 15 mins 
 Recipe CategoryBreakfast-Lunch-Mushroom
 Recipe CuisineInternational

   Ingredients needed

   Butter – 1 tbsp
   Onion – ¼ cup chopped
   Garlic – 1 tbsp minced
   Capsicum– ¼ cup chopped
   Mushroom – 1 ¼ cup chopped (any mushroom)
   Eggs – 4
   Milk – ¼ cup
   Mozzarella Cheese – 2-3 tbsp grated
   Spring onion greens – 1 tbsp
   Pepper powder to taste
   Salt - as needed


Preheat oven to 180 degree C for 10 minutes.

Finely chop onions, garlic and capsicum. Wash and cut mushrooms.

ingredients for Mushroom Frittata

Break eggs into a bowl, add milk and beat vigorously.

beat eggs with milk

Add salt needed, pepper powder, spring onion greens and cheese to the mixture.

how to make frittata


Heat butter in a pan, add garlic and saute well for 2-3 minutes.

sauteing garlic

Add finely chopped onions and saute until it turns transparent.

Add capsicum and saute for a few more minutes.

mushroom frittata recipe

Add mushrooms and cook until light brown.(do not add salt to mushrooms)

how to make mushroom frittata

Remove from heat. When it is warm, add the egg mixture and stir well to combine. (You can prepare all this directly in an oven safe cast iron pan. As my cast iron pan is small, I sauteed the mushrooms in a bigger pan and then transferred it to the cast iron pan).

Oven Baked Mushroom Frittata Recipe

Bake in a preheat oven for 10-15 minutes or until until the eggs are completely set and well cooked. Do not over cook.

Oven Baked Mushroom Frittata

Add grated cheese and bake for another 2 minutes or until the cheese melts.

frittata in cast iron pan

Cut into wedges and serve hot.

Mushroom Frittata

Note - If you do not have an oven safe cast iron pan, you can use any oven-safe skillet/dish. 

If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. Thank you!


  1. If don't have microwave means? How I can bake???

  2. How to clean mushrooms? Thanks.

    1. Check my mushroom pulao to know "how to clean mushrooms" in detail.Click the link to know more Mushroom Pulao

  3. Can I store this in refrigerator??

  4. What cheese are you using? Where can i get Parmesan for cheap?

    1. I have used Mozzarella Cheese. I have mentioned that in ingredients list. Parmesan is costly. I have no idea about where to get it cheap.

  5. i am vegetarian, so with what i can replace egg..


Thank you for dropping by my blog.Hope you enjoyed reading the recipes.Your feedback and comments are appreciated. Comments with links to external sites will be deleted.