Tuesday, September 4, 2018

Vegetable Sagu-Mixed Veg Saagu Recipe

Vegetable saagu is a very simple Karnataka style dish prepared with mixed vegetables. It goes well with set dosa, poori, chapati, neer dosa and rava idli. Today we will learn how to make vegetable saagu following this easy recipe with step wise pictures.

Vegetable Sagu-Mixed vegetable saagu

Mixed Vegetable Saagu

Mixed Vegetable Saagu

 Prep Time : 15 mins
 Cook Time : 10 mins 
 Serves: 4
 Recipe CategorySide Dish
 Recipe CuisineKarnataka

   Ingredients needed

   Carrot - 2
   Potato - 1 medium size
   Peas - 1/3 cup
   Beans - 6-7
   Cauliflower florets - 6
   Salt needed
   Turmeric powder - 1/4 tsp

   For Grinding

   Coconut - 3 tbsp
   Fried Gram/pottukadalai - 1 tbsp
   Coriander leaves - fistful
   Onion -1 medium size
   Ginger - 1/2 inch piece
   Garlic - 3
   Green chilli - 2
   Cloves - 2
   Cinnamon - 1 inch piece
   Whole black peppercorns - 1/4 tsp

   For the Seasoning

   Oil -1 tbsp
   Bay leaf - 1
   Curry leaves - a sprig


Wash and clean all the vegetables. Peel the skin of carrots and potatoes and chop it into medium sized pieces.

Cut cauliflower into bites sized florets. String and cut the beans.

Grind all the ingredients given under "For grinding" (raw), to a fine paste. Keep it aside.

Pressure cook the vegetables with turmeric powder, salt and little water for just 1 whistle.


We need masala paste and cooked vegetables. If that is kept ready, making vegetable sagu is just a breeze.

how to make vegetable sagu

Heat oil in a pan, add bay leaf and curry leaves.

Add the masala paste and saute on low heat for 5-6 minutes or until it leaves oil.

mixed veg saagu recipe

Add the cooked vegetables and 1/2 cup of water.

Mixed vegetable sagu recipe

Simmer for 5-6 minutes. You can adjust the consistency according to your liking by adding more or less water. Check for salt.

Mixed vegetable sagu-Karnataka Style

Delicious Karnataka style vegetable sagu is ready. Enjoy it with poori, set dosa, neer dosa, rava idli or chapati.

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  1. Will try tomorrow with Set dosa at my home and post again.

  2. Tried this recipe at home. Delicious taste, today we have Ganesh Pooja in our apartment and preparing same for dinner for all guests.

  3. Thank you for this recipe, I like this vegetable sagu very much


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