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South Indian Mixture Recipe(Chivda)

July 4, 2011 by PadhuSankar 20 Comments

Mixture is a famous snack of South India. It is easy to prepare mixture at home. Nothing can beat the taste of home made mixture. I have already published detailed post on How to make Kara Boondi and Omapodi. If you know how to prepare kara boondi and omapodi, then preparing South Indian mixture at home is no big deal.

South Indian Mixture

South Indian Mixture Recipe-Chivda


South Indian Mixture Recipe-Chivda

 Prep Time : 10 mins

 Cook Time : 20 mins 
 Yields: 4-5 cups
 Recipe Category: Snacks-Diwali Snacks
 Recipe Cuisine: South Indian
 Author:Padhu Sankar

   Ingredients needed

   Omapodi ( Sev) – crush it – 2 cups
   Kara boondi -2 cups
   Beaten rice (Aval/poha) – 1 cup
   Fried gram (pottu kadalai) – 1/2 cup
   Peanuts – handful
   Cashew nuts – handful
   Curry leaves- fistful

   Oil for deep frying
   Salt and chilli powder for taste

Method

Prepare Omapodi (sev), crush it and keep it aside. Kindly refer my detailed post with pictures on how to make Omapodi.

Prepare kara boondis. Kindly refer my detailed post with pictures on how to make kara boondi)

Heat oil and fry pottu kadalai ( fried gram) and keep it aside.

Then fry aval and drain it on a paper towel to remove excess oil.

Then fry peanuts, cashew nuts and curry leaves separately.

Now mix everything together and sprinkle a little salt and chilli powder on it. Mix well again. There are no hard and fast rules regarding measurements though I have given it approximately. If you like boondi more, you can add more of that. Likewise if you like omapodi (sev),then you can add that more.

Enjoy it as such or with a hot cup of tea or coffee.

Do not forget to check out my lovely collection of Diwali Snacks and Sweet Recipes.

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Filed Under: Diwali Snacks, Snacks, Uncategorized Tagged With: Uncategorized




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Reader Interactions

Comments

  1. Kalpana Sareesh

    July 6, 2011 at 9:05 am

    I always wanted to prepare this at home.. sure will taken guide from ur blog!!its so yumm

    Reply
  2. Raksha

    July 6, 2011 at 9:11 am

    Wow, nice home made chivda

    Reply
  3. srividhya Ravikumar

    July 6, 2011 at 9:31 am

    wow…real crisp and colourful..

    Reply
  4. Ramya

    July 6, 2011 at 10:58 am

    Yummy yummy..my aunt always prepares it at home:-) and its an absolute great snack to munch on

    Reply
  5. Biny Anoop

    July 6, 2011 at 12:24 pm

    wow dis is real timepass food..i love it

    Reply
  6. Vimitha Anand

    July 6, 2011 at 12:51 pm

    Perfect for tea-time snack… Looks yum…

    Reply
  7. Authenticoriyafood

    July 6, 2011 at 1:07 pm

    Gr8 recipe……..!!!! This mixture is very famous even in Orissa where ppl fondly call it Madrasi mixture!!!

    Reply
  8. Shobha

    July 6, 2011 at 1:38 pm

    I love it … once you start eating..no way you can stop..

    Reply
  9. Anjali Bapna Shukla

    July 6, 2011 at 1:55 pm

    Such an appetizing yet easy snack…I'm simply loving it! 🙂
    Anjali
    Spice n Sugar Tales
    http://anjali-cooklog.blogspot.com

    Reply
  10. Nithya

    July 6, 2011 at 5:36 pm

    YUMMM mixture 🙂 Love eating during tea time 🙂

    Reply
  11. Ushnish Ghosh

    July 6, 2011 at 6:11 pm

    Dear padhu
    This is my all time favorite. I have located a place in Noida, where I can get the southern mixtures. I have a good mind to make it, if not the mix but the Omapodi for sure.
    Have a nice week

    Reply
  12. Amritha Kalyani

    July 6, 2011 at 6:53 pm

    crunchy and great munch with a hot cup of tea. looks very good.

    Reply
  13. Reshmi Mahesh

    July 6, 2011 at 6:58 pm

    Love this crispy and yummy snack anytime…

    Reply
  14. Priya

    July 6, 2011 at 7:38 pm

    Feel like munching some,my fav mixture..

    Reply
  15. Sayantani

    July 6, 2011 at 7:42 pm

    I love this. wonderfully prepared.

    Reply
  16. Suman Singh

    July 6, 2011 at 8:38 pm

    Perfect with a cup of tea..looks great!

    Reply
  17. divya

    July 7, 2011 at 12:28 am

    Perfect for tea-time snack… Looks yum…

    Reply
  18. SavithaRaj's Spice Land

    July 7, 2011 at 2:04 am

    Always wanted to make it, will try this one out..

    Reply
  19. Kaveri

    July 7, 2011 at 8:37 am

    Love this mixture….My mil makes it every year for diwali…

    Reply
  20. Premalatha Aravindhan

    July 7, 2011 at 1:14 pm

    Nice Post Dear,Luks so delicious…

    Reply

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Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ...

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