Tuesday, April 19, 2016

Mushroom Frittata-Oven Baked Mushroom Frittata Recipe

Frittata is an egg-based Italian dish similar to an omelette but cooked in a different method. The ingredients are sauteed in an oven-safe skillet and then baked. It is so easy and fast to make. It is perfect for a light breakfast or dinner. Today we will learn how to make Mushroom Frittata following this easy recipe with step wise pictures.

Mushroom Frittata-Oven baked mushroom frittata

Mushroom Frittata

 Prep Time : 10 mins
 Cook Time : 15 mins 
 Serves:2
 Recipe CategoryBreakfast-Lunch-Mushroom
 Recipe CuisineInternational
 Author:

   Ingredients needed

   Butter – 1 tbsp
   Onion – ¼ cup chopped
   Garlic – 1 tbsp minced
   Capsicum– ¼ cup chopped
   Mushroom – 1 ¼ cup chopped (any mushroom)
   Eggs – 4
   Milk – ¼ cup
   Mozzarella Cheese – 2-3 tbsp grated
   Spring onion greens – 1 tbsp
   Pepper powder to taste
   Salt - as needed


Preparations

Preheat oven to 180 degree C for 10 minutes.

Finely chop onions, garlic and capsicum. Wash and cut mushrooms.

ingredients for Mushroom Frittata

Break eggs into a bowl, add milk and beat vigorously.

beat eggs with milk

Add salt needed, pepper powder, spring onion greens and cheese to the mixture.

how to make frittata

Method 

Heat butter in a pan, add garlic and saute well for 2-3 minutes.

sauteing garlic

Add finely chopped onions and saute until it turns transparent.

Add capsicum and saute for a few more minutes.

mushroom frittata recipe

Add mushrooms and cook until light brown.(do not add salt to mushrooms)

how to make mushroom frittata

Remove from heat. When it is warm, add the egg mixture and stir well to combine. (You can prepare all this directly in an oven safe cast iron pan. As my cast iron pan is small, I sauteed the mushrooms in a bigger pan and then transferred it to the cast iron pan).

Oven Baked Mushroom Frittata Recipe

Bake in a preheat oven for 10-15 minutes or until until the eggs are completely set and well cooked. Do not over cook.

Oven Baked Mushroom Frittata

Add grated cheese and bake for another 2 minutes or until the cheese melts.

frittata in cast iron pan

Cut into wedges and serve hot.

Mushroom Frittata

Note - If you do not have an oven safe cast iron pan, you can use any oven-safe skillet/dish. 

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