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Avocado Sandwich Recipe-Vegetarian Avocado Sandwich Toast-Indian Style

November 3, 2016 by PadhuSankar 10 Comments

Avocado sandwich is one of my most favorite sandwich. It is quick and easy to make and also one of the most delicious sandwiches I have had. It is perfect for breakfast or as a snack or any time of the day! Today we will learn how to make Indian style Vegetarian Avocado Sandwich following this easy recipe with step by step pictures.

Avocado Sandwich-Vegetarian Avocado Sandwich

Vegetarian Avocado Sandwich-Indian Style


Vegetarian Avocado Sandwich-Indian Style

 Prep Time : 10 mins

 Cook Time : 5 mins 
 Serves: 1
 Recipe Category: Breakfast-Sandwich-Avocado
 Recipe Cuisine: Indian
 Author:Padhu Sankar

   Ingredients needed

   Bread slices – 4 (any bread)
   Cheese Slice – 2
   Butter or olive oil for toasting

   For Avocado Spread

   Ripe Avocado – 1 medium size
   Onion – 3 tbsp finely chopped
   Green chilli – 1 finely chopped
   Ginger-garlic paste – 1/2 tsp
   Tomato – 1 small (seeded and finely chopped)
   Capsicum/Bell Pepper – 3 tbsp finely chopped
   Coriander leaves – 2 tbsp finely chopped
   Mint leaves – 3-4 leaves finely chopped (optional)
   Lemon Juice – 1-2 tbsp
   Roasted Cumin Powder – 1/2 tsp
   Pepper Powder as needed
   Salt to taste

Preparation


Chop all the vegetables finely.

Cut avocado lengthwise around the seed and open it. Discard the seed and scoop out the pulp using a spoon.


Method


Mash avocado pulp with a fork or spoon until creamy.

mashed avocado

Add finely chopped onions, green chilli and ginger garlic paste.

Indian style avocado spread for bread

Add tomato, capsicum, finely chopped coriander and mint leaves. Squeeze fresh lemon juice.

Avocado Sandwich Recipe

Add salt, cumin powder, pepper powder and mix well. Our avocado spread for the sandwich is ready.

Vegetarian Avocado Sandwich-Indian Style

Take 4 bread slices. Spread avocado mixture lavishly on top of 2 bread slices.

Place a cheese slice on the other 2 bread slices. Cover the avocado spread bread with the other bread (with the cheese slice) with the cheese side facing down.

how to make avocado sandwich

Heat butter/olive oil in a pan/tawa and toast both sides of the bread until golden brown. If you have a bread toaster, you can toast it in that also.

Repeat the same procedure to make more avocado sandwiches. Creamy, delicious avocado sandwich is ready to be devoured. It can be enjoyed as such.

Easy avocado sandwich

Avocado and eggs make a great combo, if you eat eggs check out my Guacamole Egg Salad Sandwich.

If you love avocados like me, check out more Avocado Recipes.

Tips – If you have overripe avocado, do not discard it. You can puree it until creamy and apply it on your face and leave it for 20 minutes to get soft, supple and glowing skin.

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Filed Under: Breakfast Varieties, Quick recipes, Snacks, Uncategorized Tagged With: Avocado, bread recipes, Uncategorized




Previous Post: « How to Clean a Cutting Board-How to Clean and Disinfect a Chopping Board
Next Post: Mushroom Omelette Recipe-How to make Mushroom Omelette Indian Style »

Reader Interactions

Comments

  1. Durga kulandaivelu

    November 3, 2016 at 1:30 pm

    How to get a ripe avacado?

    Reply
  2. Padhu Sankar

    November 4, 2016 at 12:34 pm

    To find out if an avocado is ripe, press it with your finger, it it gives in slightly and leaves a dent, it is ripe. If it is hard, it is not ripe. If it is too soft and mushy, it is overripe.

    Reply
  3. valli

    November 5, 2016 at 6:58 pm

    I tried this recipe and came out excellent. Thanks Padhu

    Reply
  4. Sebastian P

    March 29, 2017 at 1:11 pm

    hi padhu does this avocado sandwich taste good without toasting?

    Reply
    • Padhu Sankar

      March 30, 2017 at 7:05 am

      It will taste awesome with or without toasting. If you like avocado, you will love it.

      Reply
  5. NEHA JAIN

    June 8, 2017 at 2:04 am

    It tastes really good….thanks for the recipe padhu.

    Reply
  6. sucheta

    September 13, 2017 at 9:12 pm

    Will it stay good for a few hours e.g. for lunch packed for a picinic? Will it become soggy?

    Reply
    • Padhu Sankar

      September 14, 2017 at 4:25 am

      I think it will stay good for 3-4 hours.

      Reply
  7. Jee Karthi

    May 1, 2018 at 11:43 pm

    I generally hate avocado… but with this receipe i can eat it everyday… thanks to u..

    Reply
  8. Poorvika U Bhat

    November 14, 2018 at 3:31 am

    Very tasty and healthy recipe. Thank u

    Reply

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Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ...

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