Monday, December 22, 2014

Egg Bhurji Recipe-Egg Bhurji Curry-Anda Bhurji

Egg Bhurji is a very easy and quick scrambled egg recipe. It is an Indian style of making scrambled eggs with onions, tomatoes and spices. Egg Bhurji with bread or rotis or pav make a healthy and filling breakfast. This is very ideal for bachelors and working people as it can be made in a jiffy. Today we will learn how to make Spicy Egg bhurji curry/masala following this easy recipe.

Egg Bhurji

Egg Bhurji Recipe-Egg Bhurji Curry

Egg Bhurji Recipe-Egg Bhurji Curry

 Prep Time : 5 mins
 Cook Time : 10 mins 
 Serves: 2
 Recipe CategorySide Dishes
 Recipe CuisineNorth Indian
 Author:

   Ingredients needed

   Eggs -2
   Onion finely chopped -1/2 cup
   Tomato -1 big
   Green chilli -1 finely chopped
   Ginger Garlic paste -1/2 tsp
   Salt to taste

   Spice Powder

   Chilli powder -1/2 tsp
   Coriander powder -1 tsp
   Turmeric powder- 1/4 tsp
   Kitchen king masala or garam masala powder-1/2 tsp

   For the seasoning

   Oil -1 tbsp
   Cumin seeds/jeera -1 tsp

   For Garnishing

   Coriander leaves -finely chopped -2 tbsp


Preparation 

Beat eggs slightly with a little salt using a fork or spoon.

preparations for egg bhurji

Finely chop onion, green chillies and tomatoes.

Method 

Heat oil, add cumin seeds, when it sizzles, add finely chopped onion and green chillies.

Saute until onions turn slightly brown. Add ginger garlic paste and saute for a few more minutes.

egg bhurji recipe

Then add tomatoes, all the spice powder and salt needed.

Cook until tomatoes turn soft and the raw smell of the spice powder goes.

how to make egg bhurji

Add the beaten eggs and saute for 2-3 minutes on medium heat until the eggs are cooked and scrambled.

Anda Bhurji Curry

Garnish with coriander leaves and serve hot with bread toast, rice, parathas or chapatis.

If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. It will keep me motivated. Thank  you!

9 comments:

  1. Thanks...nice padhu..Please post egg curry also

    ReplyDelete
  2. Lovely dish....i prepared it for weekends morning

    ReplyDelete
  3. Today I am going to try this recipe and surprise my wife. Seems promising and simple.

    ReplyDelete
  4. I made it today and is very tasty !!!!!!!!!!!!!!!

    ReplyDelete

Thank you for dropping by my blog.Hope you enjoyed reading the recipes.Your feedback and comments are appreciated. Comments with links to external sites will be deleted.