• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Padhuskitchen


  • HOME
  • ABOUT
  • RECIPE INDEX
  • VIDEOS
  • USEFUL TIPS
  • TESTIMONIALS
  • FESTIVAL RECIPES
    • Avani Avittam
    • Pongal Festival
    • Vinayaka Chaturthi
    • Thiruvathirai
    • Navratri Recipes-Navratri Sundal Recipes
    • Varalakshmi Vratham
    • Karadaiyan Nombu
    • Tamil New Year
    • Adi Perukku
    • Krishna Jayanthi
    • Diwali
    • Karthigai Deepam
    • Christmas
    • Onam
  • CONTACT
  • Side Dish For Chapati

Aadi 18-Aadi Perukku Recipes-Pathinettam Perukku Recipes

July 21, 2014 by PadhuSankar 5 Comments

Adiperukku is specially a Tamil festival celebrated on the 18th day of the Tamil month of Adi (mid-July to mid-August). This year it  falls on August 3, 2014. It is also known as Pathinettam perukku. The festival is essentially Nature Worship by farmers and other people who depend on the rivers and monsoon rains for their livelihood. Special delicacies are prepared on the day and family members are joined by relatives and friends. People also prepare several varieties of rice including the popular ‘chithranam.’ Source-hindu-blog

Find a list of Pathinettam Perukku Recipes below

South Indian Variety Rice

Lemon Rice 

Coconut Rice (thengai sadam)

Puliyotharai– (Tamarind rice- Puli sadam)

Thayir sadam 

Curd rice with vegetables

Sakkarai Pongal

Aviyal

Medhu Vadai ( plain vadai, rasam vadai, thayir vadai etc)

Easy Paruppu Vadai without onion

Akkaravadisal (Akkara adisil)

Find Varieties of Payasam in the link below 

Payasam recipes

Find more Snacks Recipes  , Sweet Recipes and Rice Recipes

Don’t forget to hit the +1, Share button, Tweet button, Pin it button, if you like the post. You can follow us on Google Plus, Pinterest, Twitter, Facebook  and Subscribe to RSS Feed to receive latest updates.

Related posts:

Palada Pradhaman Payasam-Kerala Ada Pradhaman-Onam Special Recipes
Ginger Garlic Paste Recipe-How to make Ginger Garlic Paste
Pineapple Pachadi Recipe-Onam Special
Lemon Rice

Filed Under: Adi Perukku, Festival Recipes, Uncategorized Tagged With: Recipe Compilation, South Indian recipes, Uncategorized




Previous Post: « Vazhaipoo Vadai-Banana Flower Vada Recipe-Vazhaipoo Recipes-Tea Time Snacks
Next Post: Sheer Khurma-Sheer Korma Recipe-How to make Sheer Khorma »

Reader Interactions

Comments

  1. nandoos Kitchen

    July 21, 2014 at 2:03 pm

    nice collection dear..

    Reply
  2. Hamaree Rasoi

    July 21, 2014 at 4:45 pm

    Hi Padhu, Lovely array of South Indian recipes. Loved the spread.
    Deepa

    Reply
  3. Anonymous

    July 21, 2014 at 7:01 pm

    Feel like tasting:)

    Reply
  4. Leena Chandrashekar

    July 22, 2014 at 9:00 am

    Festive dishes looks very inviting dear..

    Reply
  5. gg swami

    August 1, 2015 at 1:04 pm

    Very useful for beginners like me

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

About the Author

Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ...

Read More

Padhuskitchen Recipes on YouTube

Padhuskitchen Youtube

Browse by Cuisines

Kerala Recipes
Punjabi Recipes
Andhra Recipes
Gujarathi Recipes
Maharashtrian
Tamil Brahmin Recipes
Karnataka
International
Indo Chinese Recipes

Browse by Categories

Let’s Connect

  • Facebook
  • Twitter
  • Instagram
  • YouTube
  • Pinterest
  • RSS Feed






Recent Posts

  • Instant Tamarind Rice-Instant Puliyodharai Recipe-Easy Puli Sadam
  • Idli using Idli Rava-Easy Idli Recipe using Rice Rava
  • Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack
  • Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe
  • Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish




Baby Recipes

Baby Recipes

https://youtu.be/vsA6t0UesI8

Copyright © 2021 Padhuskitchen